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Are you a talented and experienced Chef de Partie looking for an exciting temporary opportunity in London, Canary Wharf? We have the perfect role for you! Our clients in the heart of London are seeking skilled and passionate individuals to join our team as Chef de Partie on a temporary basis.

Salary : £18ph

Schedule:

Monday to Friday – 40 hours per week

Location: London, United Kingdom


Responsibilities:


As a Chef de Partie in our kitchen, you will be responsible for maintaining high culinary standards, ensuring the smooth running of your section, and collaborating with the kitchen team to deliver exceptional dining experiences. Specific responsibilities will include but are not limited to:


Requirements:


Proven experience working as a Chef de Partie in a reputable restaurant or hotel.

Strong culinary skills and a genuine passion for food and gastronomy.

Ability to work in a fast-paced environment and maintain composure under pressure.

Excellent organisational and communication skills.

Relevant culinary qualifications would be an advantage, but not essential.

At least Food safety level 2 and Hygiene certificate

Benefits:

Discounted or free food

How to Apply:

If you are excited about the prospect of showcasing your culinary talents in one of London’s and the world most famous banks, please submit your updated CV to this job advert and we will be in touch!

ADM

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Charlee Phillips

Apprentice Resourcer

charleep@admiralgroup.com

020 7877 8500

Reference: JOB-64537


    • Job type: Temporary
    • Location: London
    • Date posted:
    • Pay:£18 - £18