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Permanent

Admiral Recruitment are working exclusively with a stunning cultural landmark with a rich history in music and film. My client is a boutique three-screen cinema with a buzzy Café, formal Dining room, alongside a private Members Club.

They are looking for a passionate and driven Head Chef for our busy venue based in the heart of Barnes. Serving up classic and modern European dishes for breakfast, lunch and dinner, catering for up to 500 covers a day. The successful applicant must be capable of inspiring, motivating and developing our kitchen team. They also must be business minded and constantly strive to reach culinary excellence.

WHAT WILL YOU BE DOING DAY TO DAY?

Provide leadership and direction in the development and training of the kitchen staff

Work with our General Manager to create our seasonal menus, agree on pricing and ensure all staff are aligned with any changes

Oversee all food orders, inventories, storage, and budgeting

Ensure sure all staff are adhering to safety regulations

Manage the staff rota by business needs/events

Work closely with our Events team on any up-coming functions

Ensure that all food and products are consistently prepared and served according to the restaurant’s recipes, portion needs/events serving standards

Keep food costs below 30%

Prepare all required paperwork, including forms, reports and schedules in an organised and timely manner

Ensure that all equipment is kept clean and kept in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs

Source suppliers and negotiate prices to keep food costs low, while maintaining the quality of the menu items

WHAT DO YOU NEED TO BRING WITH YOU?

A minimum of 3 years of experience in a similar role

Experience in British food

Level 3 certificate in Food Safety or above

Excellent communication and the ability to work calmy and methodically under pressure

A genuine passion for food, and a want to experiment and go beyond traditional cooking

Good understanding of vegetarian and vegan food

Passion towards sourcing local products

Strong leadership skills

WHAT THEY CAN OFFER YOU IN RETURN

Staff cinema screenings and free cinema tickets

Discount, food, drinks and cinema tickets

Cycle to work scheme

Career progression

28 days holiday

Bonus

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Adam Cokell

Perm Consultant - Hospitality

adamc@admiralgroup.com

020 7877 8500

Reference: JOB-60316


    • Job type: Permanent
    • Location: West London
    • Date posted:
    • Salary:£50000 - £50000