Sous Chef
Job Title: Sous Chef – Term Time Only Location: Richmond Park, London Position Type: Full-time, 40 hours per week Schedule: 5 days out of 7, with a minimum of 1 weekend off per month Working Hours: Most shifts are from 6am to 2.30pm, 8am to 4.30pm, 10am to 6.30pm, or 11.30am to 8pm. Please note…